Whiten Your Grain, Brighten Your Brand.

A rice whitener is used to polish brown rice by removing its bran layer, producing smooth, white rice. It works on the principle of abrasion, where rice grains are rubbed against a rotating abrasive surface or rollers to strip off the outer layer. This process improves the rice’s texture, appearance, and cooking quality. Rice whiteners are built from durable materials such as stainless steel or cast iron, ensuring excellent resistance to wear and corrosion. Their sturdy construction guarantees long-lasting use, easy maintenance, and consistent, high-quality polishing results in rice milling operations.